[...] If you are like most parents, you probably want to parent healthy, smart kids. You may already have some thoughts on how to accomplish this. Here are some nurturing tips that will help parents ensure their babies develop to their full potential. …

And thanks for being part of it.

I love the idea of maplemallows, but maple syrup makes my eyes roll back in my head from instant sugar coma. (Corn syrup just makes my extremites swell slightly and my brain go fuzzy for a day or so.) Don’t ask me why regular sugar just makes me regular sugar buzzed, lol, it just does.

Also, whatever kind you like to make, if you put it in a jar, instead of drying and cutting it up, etc, you have homemade marshmallow fluff. And it can be eaten without aggravating a corn allergy if that is a concern.

Homemade shmallows are delightful, tho I have to say I haven’t found a way to make them toast quite as nicely as store ones do.

Oh, and if you experiment, you can make flavored marshmallows using jello instead of unflavored gelatin.

I was obsessed with marshmallows for a few weeks once. Wish I’d kept notes, cause I”ve forgotten most of it, dang it.

Lovely marshmallows, by the way, and I’m glad you are encouraging people to make them themselves, cause they are easy and fun and yummy as all get out!