Comments on: Prosciutto Wrapped Fried Pickles http://anhourinthekitchen.com/2010/01/prosciutto-wrapped-fried-pickles/ Neo-19th Century Cooking | Modern Tools, Old Fashioned Ingredients Tue, 07 Feb 2012 09:12:25 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: ellen http://anhourinthekitchen.com/2010/01/prosciutto-wrapped-fried-pickles/comment-page-1/#comment-2033 ellen Sat, 16 Jan 2010 18:09:47 +0000 http://anhourinthekitchen.com/?p=443#comment-2033 wow. i think i may have to make these tonight. wow. i think i may have to make these tonight.

]]> By: Mark Dijulio http://anhourinthekitchen.com/2010/01/prosciutto-wrapped-fried-pickles/comment-page-1/#comment-1978 Mark Dijulio Tue, 12 Jan 2010 13:58:09 +0000 http://anhourinthekitchen.com/?p=443#comment-1978 I wish we had an Otto's near us. Whole Foods is not the way to go. I like the smaller boutique food stores with reasonable prices. Sounds yummy. I will be over in a few :) I wish we had an Otto’s near us. Whole Foods is not the way to go. I like the smaller boutique food stores with reasonable prices. Sounds yummy. I will be over in a few :)

]]> By: Chef E http://anhourinthekitchen.com/2010/01/prosciutto-wrapped-fried-pickles/comment-page-1/#comment-1975 Chef E Mon, 11 Jan 2010 17:12:18 +0000 http://anhourinthekitchen.com/?p=443#comment-1975 Oh gosh, I am going to have to try these, I have yet to have a fried pickle period...now you got me wanting them, YIKES! Oh gosh, I am going to have to try these, I have yet to have a fried pickle period…now you got me wanting them, YIKES!

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