I first had this refreshing drink at a teahouse in Washington, DC. It’s a delicious combination of the floral taste from the Earl Grey and the sweetness from the grape juice.
6 bags of Earl Grey Tea
1 frozen can of 100% grape juice concentrate
- In a heat-proof container place tea bags. Cover with 2-cups of boiling water and let steep for 6-8 minutes then remove tea bags.
- In a 2 quart-sized container, add grape juice concentrate. Mix in the brewed tea. Add water to fill container.
- Serve over ice.
Makes 2 quarts